The perfect plate to make ahead and serve to impress your guests when entertaining. It looks elegant but requires zero effort to prepare and tastes delicious. The creamy, chive-filled spread pairs perfectly with smoked salmon. Serve with sourdough with a sprinkle of red onion and capers.
Can Smoked Salmon with Creamy Chive Spread be made ahead of time?
Yes, the Creamy Chive Spread can be prepared and refrigerated in an airtight container for up to 48 hours prior to serving.
Smoked Salmon with Creamy Chive Spread
Share PrintThis delicious Smoked Salmon with Creamy Chive Spread is an easy and delicious option for easy entertaining.
Ingredients
Cream Cheese and Chive Dip
- 250 g (1 cup) cream cheese, room temperature
- 90 g (⅓ cup) sour cream
- 1 tbsp roughly chopped fresh chives, plus a little extra to sprinkle on top
- 1 tsp onion powder
- ½ tsp sea salt flakes
- 1 tbsp fresh lemon juice
To Serve
- 170 g (6 oz) smoked salmon
- 1 tbsp baby capers
- Red onion rings
- Sourdough bread, toasted
Instructions
- Combine all the ingredients in a bowl using a whisk.
- Sprinkle with extra chives and serve.
Nutrition information
Nutrition Facts
Smoked Salmon with Creamy Chive Spread
Amount per Serving
Calories
317
% Daily Value*
Fat
28
g
43
%
Saturated Fat
15
g
94
%
Polyunsaturated Fat
2
g
Monounsaturated Fat
7
g
Cholesterol
86
mg
29
%
Sodium
907
mg
39
%
Potassium
199
mg
6
%
Carbohydrates
5
g
2
%
Fiber
0.2
g
1
%
Sugar
3
g
3
%
Protein
12
g
24
%
Vitamin A
1065
IU
21
%
Vitamin C
3
mg
4
%
Calcium
92
mg
9
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Disclaimer re gluten-free and dairy-free recipes
Recipe notes
MAKE AHEAD
Prepare the Creamy Chive Spread up until 48 hours prior to serving.
